belgian
A sweet and fruity beer with a pleasant, fresh oak, sour after taste. Brewed with deep roasted barley malt and hops with a slight bitterness. After the primary fermentation and the second bearing, the beer undergoes a third fermentation of approximately 18 months in oak vats. The tannins present in the oak give the beer [...]
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A low alcohol mixed culture Sicilian lemonade sour. Conditioned on Sicilian lemons and a small quantity of mandarin oranges and pink grapefruit 2.5%
Sip and watch the sun go down. This pastry sour is the perfect cocktail of bold fruity flavours. Intensely sweet and refreshing, it’s a beer worth writing home about. Treat yourself to a vibrant mix of flavours and aromas. With bold notes of pineapple, coconut and tangerine. TART SWEET FRUITY Style: Pastry Sour ABV: 5.5% Size: 440ml can [...]
fruit
Timmermans has kept the tradition of the true lambic alive for over 300 years now. This unique beer, made with 30% wheat, is brewed in Itterbeek, in the oldest active lambic brewery. At its origin is a miracle: micro-organisms in the air of the Senne valley end up in the wort and cause spontaneous fermentation. [...]
fruit
Timmermans has kept the tradition of the true lambic alive for over 300 years now. This unique beer, made with 30% wheat, is brewed in Itterbeek, in the oldest active lambic brewery. At its origin is a miracle: micro-organisms in the air of the Senne valley end up in the wort and cause spontaneous fermentation. [...]